- -20%
Quattrociocchi - Olio di Oliva extra vergine Delicato BIO NEW
Brand: Quattrociocchi
AWARDS AND CERTIFICATIONS
DESCRIPTION
Harvested from hand-picked, organically-grown olives from the Quattrociocchi estate in Lazio, this wonderfully harmonious extra virgin olive oil is cold-extracted exclusively from Leccino olives.
INTENSITY: Intense Harmonious Fruity
AROMA AND FLAVOR
Its aroma is elegant with notes of artichoke and wild chicory, enriched with aromatic notes of basil and mint. The flavor is delicate and captivating with lettuce, black pepper and sweet almond at the end. Bitter and spicy well balanced.
FOOD PAIRINGS
This oil is ideal for drizzling over antipasti, salmon carpaccio, artichoke risotto, grilled fish, vegetable soups, shellfish pastas, grilled fish in particular Dorade, soft cheeses and cookies.
Shipments
With Minimum Order value of 170 CHF shipment costs are paid by MyEVOIL
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Score of the Company by Flos Olei 2020: 100/100 |
Data sheet
- Region
- Lazio
- Type
- Monocultivar
- Varietals
- Leccino
- Harvest
- 2023
- Polyphenols (mg/Kg)
- 600 - 700
- Acidity
- 0.21 - 0.25
- mEq peroxide
- 5.1 - 7.5
- Packaging
- Glas Bottle
- Size
- 0.5
- Certifications
- BIO
- Intensity
- Medium Fruity
AWARDS AND CERTIFICATIONS
DESCRIPTION
Harvested from hand-picked, organically-grown olives from the Quattrociocchi estate in Lazio, this wonderfully harmonious extra virgin olive oil is cold-extracted exclusively from Leccino olives.
INTENSITY: Intense Harmonious Fruity
AROMA AND FLAVOR
Its aroma is elegant with notes of artichoke and wild chicory, enriched with aromatic notes of basil and mint. The flavor is delicate and captivating with lettuce, black pepper and sweet almond at the end. Bitter and spicy well balanced.
FOOD PAIRINGS
This oil is ideal for drizzling over antipasti, salmon carpaccio, artichoke risotto, grilled fish, vegetable soups, shellfish pastas, grilled fish in particular Dorade, soft cheeses and cookies.