Varietals

•  Dritta (2)
•  Leccino (1)
•  Moraiolo, Leccino, Frantoio e Itrana. (1)

Certifications

•  BIO (2)

Polyphenols (mg/Kg)

•  500 - 600 (2)
•  600 - 700 (2)

Acidity

•  0.11 - 0.15 (2)
•  0.21 - 0.25 (2)

mEq peroxide

•  (1)
•  (1)
•  (1)
•  3 - 5 (1)
•  5.1 - 7.5 (4)

Region

•  Abruzzi (2)
•  Lazio (2)